Weissmill Almond Flour is manufactured from premium quality California almonds. Almond flour is essentially made from ground, blanched almonds. They are protein rich. Used as an ingredient in a variety of baked goods like macaroons, scones, savoury muffins, cakes, breads and more.
- Package contains 5kg of premium blanched California almond flour.
- Extra fine texture
- May contain traces of nuts, sesame, soy or milk.
- Recommended storage in cool and dry place, to preserve shelf life and to avoid infestation.
- FSSAI licensed
- Expiry: 6 months from the date of manufacture.
- For hygiene reasons, food products are not returnable.
