Mango Pulp (Alphonso) is a versatile ingredient, used in various preparations. From juices, drinks, mocktails, jam and marmalades. Mango pulp can also be used to decotrate cakes. Decorate cheesecakes, mousse, mango pastries and more. Also great as Aamras accompaniments for Indian breads like puris, naans and chapatis.
- Ready to serve
- Net Content : 850g
- Best Before : 24 month From the date of Manufacture
- Ingredients : Alphonso Mango Pulp, Sugar, Acidity regulator
- Store in a cool and dry place. After opening, transfer thr contents to a non metallic container, refrigerate and consume within two days.